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LecturasLibres
Science in the Kitchen A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes
Science in the Kitchen A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes
The Chemistry of Food and Nutrition
The Chemistry of Food and Nutrition
No Animal Food; and Nutrition and Diet; with Vegetable Recipes
No Animal Food; and Nutrition and Diet; with Vegetable Recipes
O Vegetarismo e a Moralidade das raças
O Vegetarismo e a Moralidade das raças
New Vegetarian Dishes
New Vegetarian Dishes
Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages Including a System of Vegetable Cookery
Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages Including a System of Vegetable Cookery
A Vindication of Natural Diet.
A Vindication of Natural Diet.
The Laurel Health Cookery A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways
The Laurel Health Cookery A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways
Substitutes for Flesh Foods: Vegetarian Cook Book
Substitutes for Flesh Foods: Vegetarian Cook Book
A Comprehensive Guide-Book to Natural, Hygienic and Humane Diet
A Comprehensive Guide-Book to Natural, Hygienic and Humane Diet
The Logic of Vegetarianism: Essays and Dialogues
The Logic of Vegetarianism: Essays and Dialogues
The Ethics of Diet A Catena of Authorities Deprecatory of the Practice of Flesh Eating
The Ethics of Diet A Catena of Authorities Deprecatory of the Practice of Flesh Eating
The Golden Rule Cook Book: Six hundred recipes for meatless dishes
The Golden Rule Cook Book: Six hundred recipes for meatless dishes
Visser's Nederlandsch-Indisch Vegetarisch Kookboek
Visser's Nederlandsch-Indisch Vegetarisch Kookboek
Why I Am a Vegetarian An Address Delivered Before the Chicago Vegetarian Society
Why I Am a Vegetarian An Address Delivered Before the Chicago Vegetarian Society
The Natural Food of Man Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts
The Natural Food of Man Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts
Vegetarian supplement to Scientific feeding
Vegetarian supplement to Scientific feeding
Science in the Kitchen A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes
The Chemistry of Food and Nutrition
No Animal Food; and Nutrition and Diet; with Vegetable Recipes
O Vegetarismo e a Moralidade das raças
New Vegetarian Dishes
Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages Including a System of Vegetable Cookery
A Vindication of Natural Diet.
The Laurel Health Cookery A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways
Substitutes for Flesh Foods: Vegetarian Cook Book
A Comprehensive Guide-Book to Natural, Hygienic and Humane Diet
The Logic of Vegetarianism: Essays and Dialogues
The Ethics of Diet A Catena of Authorities Deprecatory of the Practice of Flesh Eating
The Golden Rule Cook Book: Six hundred recipes for meatless dishes
Visser's Nederlandsch-Indisch Vegetarisch Kookboek
Why I Am a Vegetarian An Address Delivered Before the Chicago Vegetarian Society
The Natural Food of Man Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts
Vegetarian supplement to Scientific feeding